{
	  "Datasets": {
		"-xmlns:xsi": "http://www.w3.org/2001/XMLSchema-instance",
		"Dataset": [ {"DatasetCode":"AE","DatasetName":"Discontinued archives and data series: ASTI-Expenditures","Topic":"All government and nonprofit agencies involved in agricultural research in over 80 low- and middle-income countries. Spending for higher education agencies is estimated in most countries assuming that average spending per researcher at higher education agencies is the same as spending per researcher at government and nonprofit agencies. ASTI is currently exploring ways to more accurately capture agricultural research spending by universities.Private for-profit agencies are not included in ASTI datasets.","DatasetDescription":"ASTI collects primary time-series data on agricultural research capacity and spending levels through national survey rounds in over 80 low-and middle-income countries. Data collection is carried out by country focal points, who distribute survey forms to all agencies known to conduct agricultural research in a given country, including government, nonprofit, and higher education agencies. Private-for profit sector coverage is limited, and hence excluded from this dataset. More detailed country- and regional-level data on agricultural research capacity, investment, and outputs are available on www.asti.cgiar.org/data.","Contact":"Nienke Beintema and Gert-Jan Stads","Email":"asti@cgiar.org","DateUpdate":"2019-11-11T00:00:00","CompressionFormat":"zip","FileType":"csv","FileSize":"28KB","FileRows":3094,"FileLocation":"https://fenixservices.fao.org/faostat/static/bulkdownloads/ASTI_Expenditures_E_All_Data_(Normalized).zip"}, {"DatasetCode":"AF","DatasetName":"Discontinued archives and data series: ASTI-Researchers","Topic":"All government, higher education, and nonprofit agencies involved in agricultural research in over 80 low- and middle-income countries. Private for-profit agencies are not included in ASTI datasets.","DatasetDescription":"ASTI collects primary time-series data on agricultural research capacity and spending levels through national survey rounds in over 80 low-and middle-income countries. Data collection is carried out by country focal points, who distribute survey forms to all agencies known to conduct agricultural research in a given country, including government, nonprofit, and higher education agencies. Private-for profit sector coverage is limited, and hence excluded from this dataset. More detailed country- and regional-level data on agricultural research capacity, investment, and outputs are available on www.asti.cgiar.org/data.","Contact":"Nienke Beintema and Gert-Jan Stads","Email":"asti@cgiar.org","DateUpdate":"2019-11-11T00:00:00","CompressionFormat":"zip","FileType":"csv","FileSize":"25KB","FileRows":3154,"FileLocation":"https://fenixservices.fao.org/faostat/static/bulkdownloads/ASTI_Researchers_E_All_Data_(Normalized).zip"}, {"DatasetCode":"CB","DatasetName":"Food Balances: Commodity Balances (non-food)","Topic":"Most crop and livestock products, including processed products, under agricultural activity.","DatasetDescription":"Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.","Contact":"Mr. Salar Tayyib","Email":"faostat@fao.org","DateUpdate":"2021-12-03T00:00:00","CompressionFormat":"zip","FileType":"csv","FileSize":"7576KB","FileRows":1194781,"FileLocation":"https://fenixservices.fao.org/faostat/static/bulkdownloads/CommodityBalances_(non-food)_E_All_Data_(Normalized).zip"}, {"DatasetCode":"CISP","DatasetName":"Investment: Country Investment Statistics Profile","Topic":"Agriculture, forestry and fishing.","DatasetDescription":"The Country Investment Statistics Profile domain provides an overall view of the information about investment in agriculture at country level. Data are collected from other FAOSTAT domains, in particular from Investment and Macro Indicators. The purpose is to give to the users a comprehensive dataset that allows making comparison among the different flows to agriculture within each country. The dataset consists of a time series of more than 200 countries, from 2001 onwards. The information included regards the levels of central government expenditure on agriculture, credit to agriculture, official development flows (commitment) and foreign direct investment on agriculture. Besides the levels of investment flows, the dataset also includes the information on agriculture value added and agriculture gross fixed capital formation. Additional reported indicators are -the share of total flow allocated to agriculture (for Government Expenditure on Agriculture, Credit to Agriculture, Development Flows, Foreign direct Investment to Agriculture), -the agriculture share of total GDP, -the agriculture share of total gross fixed capital formation, -the agriculture orientation index (ratio of the agriculture share of total flow, over the agriculture value added share of total GDP) for Government Expenditure on Agriculture, Credit to Agriculture, Development Flows to Agriculture, -the investment agriculture orientation index (which is the ratio between the agriculture share of gross fixed capital formation over the agriculture share of GDP), -the annual growth,-the investment ratio (ratio between gross fixed capital formation over GDP),-the agriculture investment ratio (ratio between agriculture gross fixed capital formation and agriculture value added). Though the goal is to have complete and consistent coverage for all countries, relatively low response rates for the different databases belonging to the investment domain and country level differences in data collection and reporting creates some challenges in providing a complete and consistent global dataset. The Country Investment Statistics Profile domain provides an overall view of the information about investment in agriculture at country level. Data are collected from other FAOSTAT domains, in particular from Investment and Macro Indicators. The purpose is to give to the users a comprehensive dataset that allows making comparison among the different flows to agriculture within each country. The dataset consists of a time series of more than 200 countries, from 2001 onwards. The information included regards the levels of central government expenditure on agriculture, credit to agriculture, official development flows (commitment) and foreign direct investment on agriculture. Besides the levels of investment flows, the dataset also includes the information on agriculture value added and agriculture gross fixed capital formation. Additional reported indicators are -the share of total flow allocated to agriculture (for Government Expenditure on Agriculture, Credit to Agriculture, Development Flows, Foreign direct Investment to Agriculture), -the agriculture share of total GDP, -the agriculture share of total gross fixed capital formation, -the agriculture orientation index (ratio of the agriculture share of total flow, over the agriculture value added share of total GDP) for Government Expenditure on Agriculture, Credit to Agriculture, Development Flows to Agriculture, -the investment agriculture orientation index (which is the ratio between the agriculture share of gross fixed capital formation over the agriculture share of GDP), -the annual growth,-the investment ratio (ratio between gross fixed capital formation over GDP),-the agriculture investment ratio (ratio between agriculture gross fixed capital formation and agriculture value added). Though the goal is to have complete and consistent coverage for all countries, relatively low response rates for the different databases belonging to the investment domain and country level differences in data collection and reporting creates some challenges in providing a complete and consistent global dataset.","Contact":"Mukesh Srivastava","Email":"Mukesh.Srivastava@fao.org; Investment-Data@fao.org","DateUpdate":"2022-02-08T00:00:00","CompressionFormat":"zip","FileType":"csv","FileSize":"1043KB","FileRows":103399,"FileLocation":"https://fenixservices.fao.org/faostat/static/bulkdownloads/Investment_CountryInvestmentStatisticsProfile_E_All_Data_(Normalized).zip"}, {"DatasetCode":"CP","DatasetName":"Prices: Consumer Price Indices","Topic":"Household sector, and goods and services acquired by households","DatasetDescription":"The FAOSTAT monthly Food CPI and General CPI database was based on the ILO CPI data until December 2014. In 2014, IMF-ILO-FAO agreed to transfer global CPI data compilation from ILO to IMF. Upon agreement, CPIs for all items and its sub components originates from the International Monetary Fund (IMF), and the UN Statistics Division(UNSD) for countries not covered by the IMF. However, due to a limited time coverage from IMF and UNSD for a number of countries, the Organisation for Economic Co-operation and Development (OECD), Central Bank of Western African States (BCEAO), Eastern Caribbean Central Bank (ECCB), UNdata, United Nations Conference on Trade and Development (UNCTAD) and national statistical office website data are used for missing historical data from IMF and UNSD food CPI. The FAO CPI dataset for all items(or general CPI) and the Food CPI, consists of a complete and consistent set of time series from January 2000 onwards. Data gaps on monthly Food CPI and General CPI are filled using statistical estimation procedures to have full data coverage for all countries for Food CPI and for General CPI. These indices measure the price change between the current and reference periods of the average basket of goods and services purchased by households. The CPI,all items is typically used to measure and monitor inflation, set monetary policy targets, index social benefits such as pensions and unemployment benefits, and to escalate thresholds and credits in the income tax systems and wages in public and private wage contracts. The FAOSTAT monthly Food CPI inflation rates are annual year-over-year inflation or percentage change over corresponding month of the previous year. The FAOSTAT regional Food CPI and CPI of General are weighted average of Food CPI and General CPI of countries in each region using the weights of HouseHold Final Consumption Expenditure in USD in 2015 from UNSD.","Contact":"Veronica Boero / Jean-Marie Munyeshyaka","Email":"faostat@fao.org","DateUpdate":"2022-06-30T00:00:00","CompressionFormat":"zip","FileType":"csv","FileSize":"1631KB","FileRows":179520,"FileLocation":"https://fenixservices.fao.org/faostat/static/bulkdownloads/ConsumerPriceIndices_E_All_Data_(Normalized).zip"}, {"DatasetCode":"CS","DatasetName":"Macro-Economic Indicators: Capital Stock","Topic":"Agriculture, forestry and fishing (ISIC A+B Rev.3 and A Rev.4)","DatasetDescription":"As part of the FAO Agriculture Capital Stock (ACS) database, ESS-FAO publishes country-by-country data on physical investment in agriculture, forestry and fishing as measured by the System of National Accounts (SNA) concept of Gross Fixed Capital Formation (GFCF). Additional variables included in the ACS are Net and Gross Capital Stock, Consumption of Fixed Capital, the Agriculture Investment ratio, and the Gross Fixed Capital Formation Agriculture Orientation Index. The FAO Agriculture Capital Stock Database is an analytical database: whenever available, the database integrates official National Accounts data harvested from the UNSD National Accounts Main Aggregates Database (UNSD AMA) and the OECD Annual National Accounts Database (OECD ANA). The database is further supplemented by OECD Structural Analysis database (OECD STAN) and in a few countries data from the country’s statistics website. If the full set of official data is not available for any specific country, imputation methods are applied to obtain estimates over the complete time series. Many data points in ACS are estimated and are flagged as such; they do not represent official Member countries' submissions. With a view of producing internationally comparable net capital stock estimates, we employ the Perpetual Inventory Method (PIM) with a time invariant geometric depreciation rate to impute missing data. The Perpetual Inventory Method is a well-established economic model to calculate Net Capital Stocks (NCS) and Consumption of Fixed Capital (CFC) from time series of Gross Fixed Capital Formation (GFCF). Specifically, annual measures of the NCS are obtained from cumulating historical series on physical investment flows and deducting the part of assets that are depreciated (the Consumption of Fixed Capital that occurs in every period). In order to implement the PIM, long time series on aggregate GFCF in agriculture, forestry and fishing is required. As much as possible, we rely on National Accounts data published by the OECD and UNSD. When country data are partially or fully missing, we employ econometric techniques to impute missing observations. Depending on the pattern of data missingness for the countries, different imputation methods are applied (selected from the ARMAX, PANEL and OLS classes of econometric models) for the data series from 1995 to 2018.The values of Agriculture Capital Stock related indicators for 2020, including Agriculture Investment Ratio, Agriculture Orientation Index, Net Capital Stock, Gross Fixed Capital Formation and Consumption of Fixed Capital, are estimated using the Holt-Winters (HW) method (Cipra et al., 1995). The HW method is an exponential smoothing method for forecasting the annual values of economic variables. In this context, the HW method relies on existing (historical) values of the Agriculture Capital Stock. The predicted value is an extrapolation of the historical values to the specified target date, which extends the timeline without considering seasonality in the annual series.All data series in the database are provided both in national currencies and in US dollars as well as in current prices and constant prices with base year 2015. Calculation of constant price series is done applying GFCF deflator series. When OECD National Accounts data are available, an OECD implicit deflator for agriculture GFCF is calculated and used. For other cases, the implicit deflators on GFCF for total economy available from the FAOSTAT Deflators database is used.","Contact":"Ms. Boero Veronica / Mr. Vollaro Michele","Email":"macrostats@fao.org","DateUpdate":"2021-09-24T00:00:00","CompressionFormat":"zip","FileType":"csv","FileSize":"1193KB","FileRows":130578,"FileLocation":"https://fenixservices.fao.org/faostat/static/bulkdownloads/Investment_CapitalStock_E_All_Data_(Normalized).zip"}, {"DatasetCode":"EA","DatasetName":"Investment: Development Flows to Agriculture","Topic":"All sectors with an emphasis on the Agriculture, forestry and fishing sector","DatasetDescription":"The Development Flows to Agriculture (DFA) dataset is an important component of Agricultural Investment Financing Statistics, together with Government Expenditures on Agriculture (GEA), Foreign Direct Investment in Agriculture (FDI), Credit to Agriculture (C2A) and Foreign Remittances (FR).  The DFA dataset relies on the OECD’s Creditor Reporting System (CRS), which provides comprehensive data on development flows from all donors to all recipients since the early 1970s. The use of CRS for compiling the DFA dataset capitalizes on the expertise of the OECD in this area, while minimizing respondents’ burden and avoiding duplication of work. The DFA dataset includes Official Development Assistance (ODA) flows, Other Official Flows (OOFs) and Private Grants reported by donor countries, international organizations and private entities to the OECD Development Assistance Committee (DAC) Directorate. The objective of the DFA database is to provide readily available data to enable analysis on aid flows and the purposes they serve, with an emphasis on agriculture, its components, and environmental protection.The data series “Other Agriculture, Forestry and Fishing (total)” provides additional information on aid that accrues in fact to agriculture, but is included in aid flows assigned to other sectors. Accrual to agriculture is dedicated from the text and the description of projects.    Among the indicators published in the DFA dataset is the Share of Total DFA. This is indicator is computed as a share of total aid flows devoted to “Agriculture, Forestry and Fishing” in Total aid flows, including Official Development Assistance (ODA), Other Official Flows (OOF) and Private Grant for all purposes from all donors. This indicator is conceptually similar to SDG indicator 2.a.2 \"Total official flows to the agriculture sector\", which is under the custodianship of the OECD with FAO as a partner Agency. It is important to underline that SDG 2.a.2 follows a methodology that is different from that of the Share of Total DFA published in FAOSTAT, and is described by OECD in the Handbook available at https://unstats.un.org/wiki/display/SDGeHandbook/Indicator+2.a.2 .The computation of SDG indicator 2.a.2 uses ODA and OOF sector-allocable aid flows as a denominator.","Contact":"Piero Conforti, Eun Jeong LEE","Email":"faostat@fao.org / Investment-data@fao.org","DateUpdate":"2022-08-08T00:00:00","CompressionFormat":"zip","FileType":"csv","FileSize":"100914KB","FileRows":10917319,"FileLocation":"https://fenixservices.fao.org/faostat/static/bulkdownloads/Development_Assistance_to_Agriculture_E_All_Data_(Normalized).zip"}, {"DatasetCode":"EF","DatasetName":"Land, Inputs and Sustainability: Fertilizers indicators","Topic":"Agriculture, Forestry and Other Land Use","DatasetDescription":"The FAOSTAT domain Fertilizers Indicators provides information on three rations: a) the ratio between the totals by nutrient of agricultural use of chemical or mineral fertilizers, reported in the FAOSTAT domain “Inputs/Fertilizers by Nutrient” for nitrogen (N), phosphorus (expressed as P2O5) and potassium (expressed as K2O) and the area of cropland reported in the FAOSTAT domain “Inputs/Land Use”; b) The ratio of fertilizers use and the annual population reported in the FAOSTAT domain “Population and Employment/Population”; and c) The ratio of fertilizers use and the value of agricultural production reported in the FAOSTAT domain “Production/Value of Agricultural Production.Data are available at national, regional, and global level over the time series 1961-present.","Contact":"Francesco Nicola Tubiello","Email":"faostat@fao.org","DateUpdate":"2022-06-20T00:00:00","CompressionFormat":"zip","FileType":"csv","FileSize":"705KB","FileRows":93701,"FileLocation":"https://fenixservices.fao.org/faostat/static/bulkdownloads/Environment_Fertilizers_E_All_Data_(Normalized).zip"}, {"DatasetCode":"EI","DatasetName":"Climate Change: Emissions intensities","Topic":"Agriculture, Forestry and Other Land Use, Greenhouse Gas Emissions","DatasetDescription":"Intensities of greenhouse gas (GHG) emissions by unit of product for a selection of agricultural commodities.","Contact":"Francesco Nicola Tubiello","Email":"faostat@fao.org","DateUpdate":"2021-12-03T00:00:00","CompressionFormat":"zip","FileType":"csv","FileSize":"3079KB","FileRows":383574,"FileLocation":"https://fenixservices.fao.org/faostat/static/bulkdownloads/Environment_Emissions_intensities_E_All_Data_(Normalized).zip"}, {"DatasetCode":"EK","DatasetName":"Land, Inputs and Sustainability: Livestock Patterns","Topic":"Agriculture, Forestry and Fisheries (ISIC A)","DatasetDescription":"The Livestock Patterns domain of the FAOSTAT Agri-Environmental Indicators contains data on livestock numbers, shares of major livestock species and livestock densities in the agricultural land area. Values are calculated using Livestock Units (LSU), which facilitate aggregating information for different livestock types. Data are available by country, with global coverage, for the period 1961 to present, with annual updates. This methodology applies the LSU coefficients reported in the \"Guidelines for the preparation of livestock sector reviews\" (FAO, 2011). From this publication, LSU coefficients are computed by livestock type and by country. The reference unit used for the calculation of livestock units (=1 LSU) is the grazing equivalent of one adult dairy cow producing 3000 kg of milk annually, fed without additional concentrated foodstuffs.   FAOSTAT agri-environmental indicators on livestock patterns closely follow the structure of the indicators in EUROSTAT.","Contact":"Francesco Nicola Tubiello","Email":"faostat@fao.org","DateUpdate":"2021-03-23T00:00:00","CompressionFormat":"zip","FileType":"csv","FileSize":"2923KB","FileRows":430435,"FileLocation":"https://fenixservices.fao.org/faostat/static/bulkdownloads/Environment_LivestockPatterns_E_All_Data_(Normalized).zip"}, {"DatasetCode":"EL","DatasetName":"Land, Inputs and Sustainability: Land use indicators","Topic":"Land Use categories, Irrigation and other Agricultural practices","DatasetDescription":"The Agri-environmental Indicators—Land Use domain provides information on the distribution of agricultural and forest land, and their sub-components, including irrigated areas and areas under organic agriculture, at national, regional and global levels.Per capita values are included in this update.","Contact":"Francesco Nicola Tubiello","Email":"faostat@fao.org","DateUpdate":"2022-07-11T00:00:00","CompressionFormat":"zip","FileType":"csv","FileSize":"1124KB","FileRows":165960,"FileLocation":"https://fenixservices.fao.org/faostat/static/bulkdownloads/Environment_LandUse_E_All_Data_(Normalized).zip"}, {"DatasetCode":"EM","DatasetName":"Climate Change: Emissions shares","Topic":"Agriculture, Greenhouse Gas Emissions, Climate Change","DatasetDescription":"The FAOSTAT Emissions shares domain disseminates data on absolute levels of greenhouse gas (GHG) emissions and their shares in the GHG total by all sectors. Data are provided by country and relevant regional groups, over the period 1990-2019, by economic sector and agri-food system component. Emissions and their shares are provided in CO2 equivalent (CO2eq), carbon dioxide (CO2), methane (CH4), nitrous oxide (N2O) and of the aggregate fluorinated gases (F-gases). Emissions estimates are grouped in activities from farm gate, land use change and pre- and post-production processes. The activity data and the emissions and removals from agriculture, forestry and other land use (AFOLU), as well as those relevant to farm gate and land use change processes, are taken from FAO (2021). Emissions from pre- and post-production processes are calculated by FAO based on UNSD, IEA and other third-party activity data, as well as by integrating emission information from the PRIMAP-hist dataset v2.3 (Gütschow et al., 2021).    Emissions estimates relative to farm-gate and land use change processes are discussed in https://www.fao.org/3/cb5293en/cb5293en.pdf . Methodological details for estimating emissions in pre- and post-production processes are available at: https://doi.org/10.4060/cb7473en (energy use in fertilizers manufacturing, food processing, retail, household consumption); https://doi.org/10.4060/cb7028en (food waste disposal); and https://www.fao.org/documents/card/en/c/cb6754en (domestic food transport). A complete methodological note is available at: http://fenixservices.fao.org/faostat/static/documents/EM/EM_e.pdf","Contact":"Francesco Nicola Tubiello","Email":"faostat@fao.org","DateUpdate":"2021-10-26T00:00:00","CompressionFormat":"zip","FileType":"csv","FileSize":"12480KB","FileRows":1683948,"FileLocation":"https://fenixservices.fao.org/faostat/static/bulkdownloads/Environment_Emissions_by_Sector_E_All_Data_(Normalized).zip"}, {"DatasetCode":"EMN","DatasetName":"Land, Inputs and Sustainability: Livestock Manure","Topic":"Organic Nitrogen (N) input from livestock manure.","DatasetDescription":"The Livestock Manure domain under the FAOSTAT section of Agri-Environmental Indicators contains estimates of nitrogen (N) inputs to agricultural soils from livestock manure.Data on the N losses to air and water are also disseminated.These estimates are compiled using official FAOSTAT statistics of animal stocks and by applying the internationally approved Guidelines of the Intergovernmental Panel on Climate Change (IPCC). Data are available by country, with global coverage and relative to the period 1961–2018, with annual updates. The following elements are disseminated: 1) Stocks; 2) Amount excreted in manure (N content);  3) Manure left on pasture (N content); 4) Manure left on pasture that volatilises (N content); 5) Manure left on pasture that leaches (N content); 6) Manure treated (N content); 7) Losses from manure treated (N content); 8) Manure applied to soils (N content); 9) Manure applied to soils that volatilises (N content); 10) Manure applied to soils that leaches (N content).","Contact":"Francesco Nicola Tubiello","Email":"faostat@fao.org","DateUpdate":"2022-06-03T00:00:00","CompressionFormat":"zip","FileType":"csv","FileSize":"23430KB","FileRows":2409097,"FileLocation":"https://fenixservices.fao.org/faostat/static/bulkdownloads/Environment_LivestockManure_E_All_Data_(Normalized).zip"}, {"DatasetCode":"EP","DatasetName":"Land, Inputs and Sustainability: Pesticides indicators","Topic":"Agriculture, Forestry and Fisheries.","DatasetDescription":"Agri-environmental indicator on the Use of pesticides per area of cropland (which is the sum of arable land and land under permanent crops) at national level for the period 1990 to 2016.","Contact":"Francesco Nicola Tubiello","Email":"faostat@fao.org","DateUpdate":"2022-06-20T00:00:00","CompressionFormat":"zip","FileType":"csv","FileSize":"97KB","FileRows":15452,"FileLocation":"https://fenixservices.fao.org/faostat/static/bulkdownloads/Environment_Pesticides_E_All_Data_(Normalized).zip"}, {"DatasetCode":"ESB","DatasetName":"Land, Inputs and Sustainability: Soil nutrient budget","Topic":null,"DatasetDescription":null,"Contact":null,"Email":null,"DateUpdate":"2021-11-16T00:00:00","CompressionFormat":"zip","FileType":"csv","FileSize":"1733KB","FileRows":196030,"FileLocation":"https://fenixservices.fao.org/faostat/static/bulkdownloads/Environment_Soil_nutrient_budget_E_All_Data_(Normalized).zip"}, {"DatasetCode":"ET","DatasetName":"Climate Change: Temperature change","Topic":"Climate; Environment","DatasetDescription":"The FAOSTAT Temperature Change domain disseminates statistics of mean surface temperature change by country, with annual updates. The current dissemination covers the period 1961–2020. Statistics are available for monthly, seasonal and annual mean temperature anomalies, i.e., temperature change with respect to a baseline climatology, corresponding to the period 1951–1980. The standard deviation of the temperature change of the baseline methodology is also available. Data are based on the publicly available GISTEMP data, the Global Surface Temperature Change data distributed by the National Aeronautics and Space Administration Goddard Institute for Space Studies (NASA-GISS).","Contact":"Francesco Nicola Tubiello","Email":"faostat@fao.org","DateUpdate":"2022-02-23T00:00:00","CompressionFormat":"zip","FileType":"csv","FileSize":"3110KB","FileRows":544714,"FileLocation":"https://fenixservices.fao.org/faostat/static/bulkdownloads/Environment_Temperature_change_E_All_Data_(Normalized).zip"}, {"DatasetCode":"FA","DatasetName":"Discontinued archives and data series: Food Aid Shipments (WFP)","Topic":null,"DatasetDescription":null,"Contact":null,"Email":null,"DateUpdate":"2016-12-22T00:00:00","CompressionFormat":"zip","FileType":"csv","FileSize":"247KB","FileRows":31114,"FileLocation":"https://fenixservices.fao.org/faostat/static/bulkdownloads/Food_Aid_Shipments_WFP_E_All_Data_(Normalized).zip"}, {"DatasetCode":"FBS","DatasetName":"Food Balances: Food Balances (2010-)","Topic":"Most crop and livestock products, including processed products, under agricultural activity.","DatasetDescription":"Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.","Contact":"Mr. Salar Tayyib","Email":"faostat@fao.org","DateUpdate":"2022-02-14T00:00:00","CompressionFormat":"zip","FileType":"csv","FileSize":"16936KB","FileRows":2975297,"FileLocation":"https://fenixservices.fao.org/faostat/static/bulkdownloads/FoodBalanceSheets_E_All_Data_(Normalized).zip"}, {"DatasetCode":"FBSH","DatasetName":"Food Balances: Food Balances (-2013, old methodology and population)","Topic":"Most crop and livestock products, including processed products, under agricultural activity.","DatasetDescription":"Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.","Contact":"Mr. Salar Tayyib","Email":"faostat@fao.org","DateUpdate":"2021-12-03T00:00:00","CompressionFormat":"zip","FileType":"csv","FileSize":"68407KB","FileRows":11479903,"FileLocation":"https://fenixservices.fao.org/faostat/static/bulkdownloads/FoodBalanceSheetsHistoric_E_All_Data_(Normalized).zip"}, {"DatasetCode":"FDI","DatasetName":"Investment: Foreign Direct Investment (FDI)","Topic":"Total economy, Agriculture, forestry and fishing and Food, Beverages and Tobacco defined by ISIC Rev.4.","DatasetDescription":"All data originates from the United Nations Conference on Trade and Development (UNCTAD), the International Trade Centre (INTRACEN) and the Organisation for Economic Co-operation and Development (OECD). Foreign Direct Investment (FDI) data is collected following the International Monetary Fund's Balance of Payments Manual, Fifth Edition, BPM5, IMF 1993, the OECD's Detailed Benchmark Definition of Foreign Direct Investment,Third Edition, BMD3, OECD 1996 and the updated OECD's benchmark definition (BMD4, OECD, 2008). The FDI sectoral disaggregation follows the International Standard Industrial Classification of All Economic Activities, Rev.4 (ISIC, Rev. 4). UNCTAD database presents time-series data from 1990 onwards to 2020 of FDI for most UN Members States and other territories. Data availability extends to approximately 80 countries for the Agriculture, Forestry and Fishing (AFF) as well as Food, Beverage and Tobacco (FBT) sectors. See link to UNCTAD data: - For the whole economy: http://unctadstat.unctad.org/wds/ReportFolders/reportFolders.aspx - For AFF and FBT: provided by UNCTAD (not available to the public). INTRACEN dataset extends from 2000 to 2020 for 79 countries. See link to INTRACEN data: https://www.investmentmap.org/investment/search. OECD dataset extends from 2004 to 2019 for 32 OECD countries. See link to OECD data: http://www.oecd.org/investment/statistics.htm. Based on the FDI data sources, the FAO FDI dataset extends from 1991 to 2020.","Contact":"Veronica Boero; Eun Jeong Lee","Email":"Investment-data@fao.org","DateUpdate":"2021-10-19T00:00:00","CompressionFormat":"zip","FileType":"csv","FileSize":"306KB","FileRows":31023,"FileLocation":"https://fenixservices.fao.org/faostat/static/bulkdownloads/Investment_ForeignDirectInvestment_E_All_Data_(Normalized).zip"}, {"DatasetCode":"FO","DatasetName":"Forestry: Forestry Production and Trade","Topic":"Forestry and logging, Manufacture of wood and wood products, Manufacture of pulp, paper and paper products, collection of paper for recycling.","DatasetDescription":"The database contains data on the production and trade in roundwood and in primary wood and paper products for all countries and territories in the world.The main types of primary forest products included in this database are roundwood, sawnwood, wood-based panels, pulp, and paper and paperboard. These products are detailed further and defined in the Joint Forest Sector Questionnaire (JFSQ) (http://www.fao.org/forestry/statistics/80572/en/). The database contains details of the following topics: - Roundwood removals (production) by coniferous and non-coniferous wood, - production and trade in industrial Roundwood, sawnwood, wood-based panels, wood charcoal, pulp, paper  paperboard, and other products. More detailed information on wood products, including definitions, can be found at http://www.fao.org/forestry/statistics/80572/en/","Contact":"Ashley Steel (Ms)","Email":"faostat@fao.org","DateUpdate":"2021-12-16T00:00:00","CompressionFormat":"zip","FileType":"csv","FileSize":"14680KB","FileRows":2111427,"FileLocation":"https://fenixservices.fao.org/faostat/static/bulkdownloads/Forestry_E_All_Data_(Normalized).zip"}, {"DatasetCode":"FS","DatasetName":"Food Security and Nutrition: Suite of Food Security Indicators","Topic":"See Definitions and standards below which lists sector coverage with the respective indicator.","DatasetDescription":"The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgment and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability. For definitions of these indicators, see Definitions and standards below (under Item).","Contact":"Carlo Cafiero","Email":"Food-Security-Statistics@FAO.org","DateUpdate":"2022-07-11T00:00:00","CompressionFormat":"zip","FileType":"csv","FileSize":"1789KB","FileRows":221541,"FileLocation":"https://fenixservices.fao.org/faostat/static/bulkdownloads/Food_Security_Data_E_All_Data_(Normalized).zip"}, {"DatasetCode":"FT","DatasetName":"Forestry: Forestry Trade Flows","Topic":"Forestry and logging, Manufacture of wood and wood products, Manufacture of pulp, paper and paper products, collection of paper for recycling.","DatasetDescription":"The database contains data on the bilateral trade flows in roundwood, primary wood and paper products for all countries and territories in the world. The main types of primary forest products included in are: roundwood, sawnwood, wood-based panels, pulp, and paper and paperboard. These products are detailed further. The definitions are available. More detailed information on wood products, including definitions, can be found at: http://www.fao.org/forestry/statistics/80572/en/","Contact":"Arvydas Lebedys (Mr)","Email":"faostat@fao.org","DateUpdate":"2022-05-27T00:00:00","CompressionFormat":"zip","FileType":"csv","FileSize":"22406KB","FileRows":2829802,"FileLocation":"https://fenixservices.fao.org/faostat/static/bulkdownloads/Forestry_Trade_Flows_E_All_Data_(Normalized).zip"}, {"DatasetCode":"GA","DatasetName":"Climate Change: Crop Residues","Topic":"Agriculture, Forestry and Other Land Use, Greenhouse Gas Emissions","DatasetDescription":"The FAOSTAT domain Crop Residues contains estimates of nitrous oxide (N2O) emissions from the decomposition of nitrogen in crop residues left on managed soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006). Data are available by country, with global coverage and relative to the period 1961–2019, with annual updates, and projections for 2030 and 2050.  The FAOSTAT domain Crop Residues disseminates information by crops (Barley, Beans, dry, Maize, Millet, Oats, Potatoes, Rye, Sorghum, Soybeans, Wheat and Rice, paddy) on: activity data (i.e. amount of N in crop residues) direct and indirect nitrous oxide emissions (kilotonnes N2O). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I groups.   This FAOSTAT domain also disseminates the activity data and N2O emissions reported by countries to the United Nations Framework Convention on Climate Change (UNFCCC), under the category ‘Direct and indirect N2O emissions from agricultural soils’. Activity data are sourced from the most recently available GHG National Inventories (NGHGI) or from National Communications. Emission data are sourced directly from the UNFCCC data portal or from Biennial Update Reports (BURs). UNFCCC data are disseminated in FAOSTAT with permission, formalized via a FAO-UNFCCC Memorandum of Understanding.","Contact":"Francesco Nicola Tubiello","Email":"faostat@fao.org","DateUpdate":"2022-06-27T00:00:00","CompressionFormat":"zip","FileType":"csv","FileSize":"3771KB","FileRows":411896,"FileLocation":"https://fenixservices.fao.org/faostat/static/bulkdownloads/Emissions_Agriculture_Crop_Residues_E_All_Data_(Normalized).zip"}, {"DatasetCode":"GB","DatasetName":"Climate Change: Burning - Crop Residues","Topic":"Agriculture, Forestry and Other Land Use, Greenhouse Gas Emissions","DatasetDescription":"Greenhouse Gas (GHG) emissions from burning crop residues consist of methane (CH4) and nitrous oxide (N2O) gases produced by the combustion of a percentage of crop residues burnt on-site. The mass of fuel available for burning should be estimated taking into account the fractions removed before burning due to animal consumption, decay in the field, and use in other sectors (e.g., biofuel, domestic livestock feed, building materials, etc.).  FAOSTAT emission estimates are computed at Tier 1 following the IPCC 2006 Guidelines for National GHG Inventories (http://www.ipcc-nggip.iges.or.jp/public/2006gl/vol4.html).  The FAOSTAT domain Burning crop residues disseminates information by country on: activity data (in kg of biomass burned by select crop –maize, sugar cane, wheat and rice); and greenhouse gas (GHG) emissions (in kilotonnes of CH4, N2O and CO2eq). Data are available for all countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.   This FAOSTAT domain also disseminates the activity data and emissions data reported by countries to the United Nations Framework Convention on Climate Change (UNFCCC), under category ‘Field burning of agricultural residues.’  Activity data are sourced from the most recently available GHG National Inventories (NGHGI) or from National Communications. Emission data are sourced directly from the UNFCCC data portal or from Biennial Update Reports (BURs). UNFCCC data are disseminated in FAOSTAT with permission, formalized via a FAO-UNFCCC Memorandum of Understanding.","Contact":"Francesco Nicola Tubiello","Email":"faostat@fao.org","DateUpdate":"2022-06-27T00:00:00","CompressionFormat":"zip","FileType":"csv","FileSize":"1262KB","FileRows":161158,"FileLocation":"https://fenixservices.fao.org/faostat/static/bulkdownloads/Emissions_Agriculture_Burning_crop_residues_E_All_Data_(Normalized).zip"}, {"DatasetCode":"GE","DatasetName":"Climate Change: Enteric Fermentation","Topic":"Agriculture, Forestry and Other Land Use, Greenhouse Gas Emissions","DatasetDescription":"Greenhouse gas (GHG) emissions from enteric fermentation consist of methane gas produced in digestive systems of ruminants and to a lesser extent of non-ruminants.  The FAOSTAT emissions database is computed following Tier 1 IPCC 2006 Guidelines for National GHG Inventories vol. 4, ch. 10 and 11 (http://www.ipcc-nggip.iges.or.jp/public/2006gl/vol4.html). GHG emissions are provided by country, regions and special groups, with global coverage, relative to the period 1961-present (with annual updates) and with projections for 2030 and 2050, expressed in units of kilotonnes of CH4, by livestock species (asses, buffaloes, camels, cattle (dairy and non-dairy), goats, horses, llamas, mules, sheep, swine (breeding and market)) and relevant species aggregates (all animals, camels and llamas, cattle, mules and asses, sheep and goats, swine).  This FAOSTAT domain also disseminates the activity data and emissions reported by countries to the United Nations Framework Convention on Climate Change (UNFCCC), under the category ‘Enteric fermentation’. Activity data are sourced from the most recently available GHG National Inventories (NGHGI) or from National Communications. Emission data are sourced directly from the UNFCCC data portal or from Biennial Update Reports (BURs). UNFCCC data are disseminated in FAOSTAT with permission, formalized via a FAO-UNFCCC Memorandum of Understanding.   The IPCC (2019) Guidelines indicate the FAOSTAT database as a useful tool for NGHGI QA/QC processes and validation of both activity data and emissions estimates.","Contact":"Francesco Nicola Tubiello","Email":"faostat@fao.org","DateUpdate":"2022-06-09T00:00:00","CompressionFormat":"zip","FileType":"csv","FileSize":"3090KB","FileRows":373727,"FileLocation":"https://fenixservices.fao.org/faostat/static/bulkdownloads/Emissions_Agriculture_Enteric_Fermentation_E_All_Data_(Normalized).zip"}, {"DatasetCode":"GF","DatasetName":"Climate Change: Forests","Topic":"Agriculture, Forestry and Other Land Use, Greenhouse Gas Emissions","DatasetDescription":"The FAOSTAT domain Forests consists of CO2 emissions and removals corresponding to forest carbon stock changes (aboveground and belowground living biomass). Estimates are computed following the 2006 IPCC Guidelines for National greenhouse gas Inventories (IPCC, 2006). Data from the Forest Resources Assessment 2020 (FAO, 2020) are used as input. Estimates are available by country, with global coverage, for the period 1990–2020.  The FAOSTAT domain Forests disseminates information by country on activity data (hectares of forestland area) and CO2 emissions and removals (kilotonnes). Data are available for all countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.   This FAOSTAT domain also disseminates the activity data and the net CO2 emissions/removals reported by countries to the United Nations Framework Convention on Climate Change (UNFCCC), under the category ‘Forest land’. Activity data are sourced from the most recently available GHG National Inventories (NGHGI) or from National Communications. Emission data are sourced directly from the UNFCCC data portal or from Biennial Update Reports (BURs). UNFCCC data are disseminated in FAOSTAT with permission, formalized via a FAO-UNFCCC Memorandum of Understanding.    Unlike the UNFCCC reporting, the forestland area considered in this domain does not track separately the two- sub-components forest land remaining forest land (FL-FL) and newly converted forest land.","Contact":"Francesco Nicola Tubiello","Email":"faostat@fao.org","DateUpdate":"2022-01-11T00:00:00","CompressionFormat":"zip","FileType":"csv","FileSize":"301KB","FileRows":44766,"FileLocation":"https://fenixservices.fao.org/faostat/static/bulkdownloads/Emissions_Land_Use_Forests_E_All_Data_(Normalized).zip"}, {"DatasetCode":"GI","DatasetName":"Climate Change: Fires","Topic":"Agriculture, Forestry and Other Land Use, Greenhouse Gas Emissions","DatasetDescription":"The FAOSTAT domain Fires consists of estimates of methane (CH4), nitrous oxide (N2O) and carbon dioxide (CO2) from biomass burning in a range of vegetation types and from fires in organic soils. Data are computed geospatially using Tier 1 default factors of the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories and of the Supplement on Wetlands (IPCC, 2006; 2014) for the organic soils component. Estimates are available by country and with global coverage, in complete time series for the period 1990–2019. The database is updated annually.  The FAOSTAT domain Fires disseminates information by country on: activity data (in hectares of burned area and tonnes of burned biomass); and greenhouse gas emissions (GHG) in kilotonnes of N2O, CH4 and CO2). Data are available for all countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.  The uncertainties in FAOSTAT estimates of emissions from fires in organic soils area very high (IPCC, 2014). FAOSTAT estimates rely on remotely sensed data of burning biomass in areas where organic soils are also mapped. On the one hand, the presence of fires may not always be a signal that the underlying peat layer is burning.  On the other hand, remote sensing information has limited capacity to detect the smoldering fires that are typical of peatlands.  Furthermore, the methods applied herein do not distinguish between fires on drained and undrained organic soils, rather assuming burning of the organic layer in both cases. Existing literature and country reports support FAOSTAT country estimates in South East Asia (e.g. Indonesia, Malaysia and Brunei Darussalam), where burning of the organic layer is associated with deforestation fires and drainage. In all other countries, absence of literature and lack of other evidence suggest that FAOSTAT emissions data from fires in organic soils should be used with caution, as a tool to investigate possible national hotspots, rather than for evaluating national GHG inventory data. There is insufficient information to date to confirm the actual presence, quantity and causes (i.e. human-induced vs wildfires) of fires in organic soils outside Southeastern Asia.  This FAOSTAT domain also disseminates the activity data and emissions data reported by countries to the United Nations Framework Convention on Climate Change (UNFCCC) on fire disturbance for a range of vegetation types in Forest Land and Grassland and from fires in organic soils. Activity data are sourced from the most recently available GHG National Inventories (NGHGI) or from National Communications. Emission data are sourced directly from the UNFCCC data portal or from Biennial Update Reports (BURs). UNFCCC data are disseminated in FAOSTAT with permission, formalized via a FAO-UNFCCC Memorandum of Understanding.   The IPCC recommends the use of the FAOSTAT database to countries as a tool for NGHGI QA/QC processes and validation of both activity data and emissions estimates (IPCC, 2019).","Contact":"Francesco Nicola Tubiello","Email":"faostat@fao.org","DateUpdate":"2022-03-09T00:00:00","CompressionFormat":"zip","FileType":"csv","FileSize":"2588KB","FileRows":380073,"FileLocation":"https://fenixservices.fao.org/faostat/static/bulkdownloads/Emissions_Land_Use_Fires_E_All_Data_(Normalized).zip"}, {"DatasetCode":"GM","DatasetName":"Climate Change: Manure Management","Topic":"Agriculture; Environment; Greenhouse Gas Emissions","DatasetDescription":"The FAOSTAT domain Manure Management consists of methane (CH4) and nitrous oxide (N2O) emissions from aerobic and anaerobic processes of manure decomposition. Estimates are computed following the Tier 1 method of the 2006 IPCC Guidelines for National greenhouse gas Inventories (IPCC, 2006). Estimates are available by country and with global coverage, in complete time series for the period 1961–2019 and with projections for 2030 and 2050. The database is updated annually.   The FAOSTAT domain Manure management disseminates information on: activity data (number of animals and kilograms of nitrogen in manure treated) and greenhouse gas (GHG) emissions (kilotonnes of CH4, direct and indirect and total N2O). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I groups.   This FAOSTAT domain also disseminates the activity data and emissions reported by countries to the United Nations Framework Convention on Climate Change (UNFCCC), under the corresponding category ‘Manure management’. Activity data are sourced from the most recently available GHG National Inventories (NGHGI) or from National Communications. Emission data are sourced directly from the UNFCCC data portal or from Biennial Update Reports (BURs). UNFCCC data are disseminated in FAOSTAT with permission, formalized via a FAO-UNFCCC Memorandum of Understanding.","Contact":"Francesco Nicola Tubiello","Email":"faostat@fao.org","DateUpdate":"2022-06-09T00:00:00","CompressionFormat":"zip","FileType":"csv","FileSize":"12545KB","FileRows":1543566,"FileLocation":"https://fenixservices.fao.org/faostat/static/bulkdownloads/Emissions_Agriculture_Manure_Management_E_All_Data_(Normalized).zip"}, {"DatasetCode":"GN","DatasetName":"Climate Change: Energy Use","Topic":"Agriculture, Forestry and Other Land Use, Greenhouse Gas Emissions","DatasetDescription":"Greenhouse gas (GHG) emissions from direct on-farm agriculture energy use consist of carbon dioxide, methane and nitrous oxide gases associated with fuel burning and generation of electricity used in agriculture (including fisheries). The FAOSTAT emissions database is with global coverage, relative to the period 1970 - 2018 (with annual updates), by motor gasoline (gas-diesel oils, gasoline, natural gas, liquefied petroleum gas, residual fuel oil, hard coal, electricity, gas-diesel oils in fisheries, residual fuel oil in fisheries and by aggregates (total energy, energy consumed in fishery and total energy without electricity). Implied emission factors for N2O, CH4 and CO2 as well activity data (consumption of energy in agriculture) are also provided.","Contact":"Francesco Nicola Tubiello","Email":"faostat@fao.org","DateUpdate":"2022-07-13T00:00:00","CompressionFormat":"zip","FileType":"csv","FileSize":"2711KB","FileRows":344512,"FileLocation":"https://fenixservices.fao.org/faostat/static/bulkdownloads/Emissions_Agriculture_Energy_E_All_Data_(Normalized).zip"}, {"DatasetCode":"GP","DatasetName":"Climate Change: Manure left on Pasture","Topic":"Agriculture; Environment; Greenhouse Gas Emissions","DatasetDescription":"The FAOSTAT domain Manure left on pasture consists of nitrous oxide (N2O) emissions from nitrogen of manure left by grazing livestock on pasture. Estimates are computed following the Tier 1 method of the 2006 IPCC Guidelines for National greenhouse gas Inventories (IPCC, 2006). Data are available by country, with global coverage and relative to the period 1961–2019, with annual updates, and projections for 2030 and 2050.  The FAOSTAT domain Manure left on pasture disseminates information on: activity data (stocks by animal type) and greenhouse gas (GHG) emissions (kilotonnes of CH4). Data are available for most FAOSTAT countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I groups.   This FAOSTAT domain also disseminates the activity data and emissions reported by countries to the United Nations Framework Convention on Climate Change (UNFCCC), corresponding to the manure management system ‘Pasture range and paddock’. Activity data are sourced from the most recently available GHG National Inventories (NGHGI) or from National Communications. Emission data are sourced directly from the UNFCCC data portal or from Biennial Update Reports (BURs). UNFCCC data are disseminated in FAOSTAT with permission, formalized via a FAO-UNFCCC Memorandum of Understanding.","Contact":"Francesco Nicola Tubiello","Email":"faostat@fao.org","DateUpdate":"2022-06-09T00:00:00","CompressionFormat":"zip","FileType":"csv","FileSize":"19149KB","FileRows":2267266,"FileLocation":"https://fenixservices.fao.org/faostat/static/bulkdownloads/Emissions_Agriculture_Manure_left_on_pasture_E_All_Data_(Normalized).zip"}, {"DatasetCode":"GR","DatasetName":"Climate Change: Rice Cultivation","Topic":"Agriculture, Forestry and Other Land Use, Greenhouse Gas Emissions","DatasetDescription":"Greenhouse gas (GHG) emissions from rice cultivation consist of methane gas from the anaerobic decomposition of organic matter in paddy fields. The FAOSTAT emissions database is computed following Tier 1 IPCC 2006 Guidelines for National GHG Inventories (http://www.ipcc-nggip.iges.or.jp/public/2006gl/vol4.html) and the IPCC 2000 Good Practice Guidance and Uncertainty Management in National GHG Inventories (http://www.ipcc-nggip.iges.or.jp/public/gp/english/).  The FAOSTAT domain Rice Cultivation disseminates information on: area harvested of paddy rice (1000 ha) and methane emissions (kilotonnes CH4). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I groups. This domain also disseminates the activity data and emissions data reported by countries to the United Nations Framework Convention on Climate Change (UNFCCC) under the category ‘Rice cultivation’. Activity data are sourced from the most recently available GHG National Inventories (NGHGI) or from National Communications. Emission data are sourced directly from the UNFCCC data portal or from Biennial Update Reports (BURs). UNFCCC data are disseminated in FAOSTAT with permission, formalized via a FAO-UNFCCC Memorandum of Understanding.","Contact":"Francesco Nicola Tubiello","Email":"faostat@fao.org","DateUpdate":"2022-06-23T00:00:00","CompressionFormat":"zip","FileType":"csv","FileSize":"168KB","FileRows":19865,"FileLocation":"https://fenixservices.fao.org/faostat/static/bulkdownloads/Emissions_Agriculture_Rice_Cultivation_E_All_Data_(Normalized).zip"}, {"DatasetCode":"GT","DatasetName":"Climate Change: Emissions Totals","Topic":"Agriculture, Forestry and Other Land Use, Greenhouse Gas Emissions","DatasetDescription":"The FAOSTAT domain Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change Emissions domains, generated from agriculture and forest land. They consist of methane (CH4), nitrous oxide (N2O) and carbon dioxide (CO2) emissions from crop and livestock activities, forest management and include land use and land use change processes. Data are computed at Tier 1 of the IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Estimates are available by country, with global coverage for the period 1961–2019 with projections for 2030 and 2050 for some categories of emissions or 1990–2019 for others. The database is updated annually.  The FAOSTAT domain Emissions Totals disseminates information estimates of CH4, N2O and CO2 emissions/removals and their aggregates in CO2eq in units of kilotonnes (kt, or 106 kg). The latter are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.   This domain jointly disseminates the emissions reported by countries to the United Nations Framework Convention on Climate Change (UNFCCC).  Emission data are sourced directly from the UNFCCC data portal as submitted by countries through their most recent GHG National Inventories (NGHGI) or are extracted from Biennial Update Reports (BURs). UNFCCC data are disseminated in FAOSTAT with permission, formalized via a FAO-UNFCCC Memorandum of Understanding.   Values for Annex I and non-Annex I groups are computed from the UNFCCC data for the single categories of emissions listed in Table 1 and for IPCC Agriculture aggregate. It should be noted that due to incomplete reporting, significant data gaps characterize the non-Annex I aggregates.","Contact":"Francesco Nicola Tubiello","Email":"faostat@fao.org","DateUpdate":"2022-07-14T00:00:00","CompressionFormat":"zip","FileType":"csv","FileSize":"10357KB","FileRows":1293283,"FileLocation":"https://fenixservices.fao.org/faostat/static/bulkdownloads/Emissions_Totals_E_All_Data_(Normalized).zip"}, {"DatasetCode":"GTR","DatasetName":"Climate Change: Transport","Topic":"Agri-food systems; Greenhouse Gas Emissions; Climate Change","DatasetDescription":"The FAOSTAT domain Transport contains estimates of methane (CH4), nitrous oxide (N2O), and carbon dioxide (CO2) emissions from food transportation. Data are available by country, with global coverage and relative to the period 1990–2019. Emissions from food transportation are calculated from activity data for China, the United States, and European Union countries based on available literature. For the rest of the world, emissions from food transportation are estimated as a fraction of total national transportation emissions reported in the PRIMAP-hist Third Party Reported dataset (Gütschow et al., 2019, v2.1).   GHG emissions from food transportation consist of carbon dioxide (CO2), methane (CH4), and nitrous oxide (N2O) emitted from the combustion and evaporation of fuel for all domestic food transport activity, including domestic civil aviation, road transportation, railways, domestic water-borne navigation, and other transportation. The FAOSTAT data are estimated as a fraction of total transportation emissions reported by the PRIMAP-hist Third Party Reported dataset (Gütschow et al., 2019, v2.1).","Contact":"Francesco Nicola Tubiello","Email":"faostat@fao.org","DateUpdate":"2021-11-05T00:00:00","CompressionFormat":"zip","FileType":"csv","FileSize":"208KB","FileRows":26248,"FileLocation":"https://fenixservices.fao.org/faostat/static/bulkdownloads/Environment_Transport_E_All_Data_(Normalized).zip"}, {"DatasetCode":"GU","DatasetName":"Climate Change: Manure applied to Soils","Topic":"Agriculture; Environment: Greenhouse Gas Emissions.","DatasetDescription":"GHG emissions from manure applied to soils consist of direct and indirect nitrous oxide (N2O) emissions from nitrogen (N) of manure added to agricultural soils. Specifically, N2O is produced by microbial processes of nitrification and de-nitrification taking place on the application site (direct emissions), and after volatilization/re-deposition and leaching processes (indirect emissions). The FAOSTAT emissions database is computed following Tier 1 IPCC 2006 Guidelines for National GHG Inventories vol. 4, ch. 10 and 11 (http://www.ipcc-nggip.iges.or.jp/public/2006gl/vol4.html). GHG emissions are provided as direct, indirect and total by country, regions and special groups, with global coverage, relative to the period 1961-present (with annual updates) and with projections for 2030 and 2050, expressed as kilotonnes (kt) N2O, by livestock species (asses, buffaloes, camels, cattle (dairy and non-dairy), chickens (broilers and layers), ducks, goats, horses, llamas, mules, sheep, swine (breeding and market) and turkeys) and by species aggregates (all animals, camels and llamas, cattle, chickens, mules and asses, poultry birds, sheep and goats, swine).  This FAOSTAT domain also disseminates the activity data and emissions reported by countries to the United Nations Framework Convention on Climate Change (UNFCCC), under the corresponding category ‘Agricultural soils – Animal manure applied to soils’. Activity data are sourced from the most recently available GHG National Inventories (NGHGI) or from National Communications. Emission data are sourced directly from the UNFCCC data portal or from Biennial Update Reports (BURs). UNFCCC data are disseminated in FAOSTAT with permission, formalized via a FAO-UNFCCC Memorandum of Understanding.","Contact":"Francesco Nicola Tubiello","Email":"faostat@fao.org","DateUpdate":"2022-06-09T00:00:00","CompressionFormat":"zip","FileType":"csv","FileSize":"18966KB","FileRows":2246768,"FileLocation":"https://fenixservices.fao.org/faostat/static/bulkdownloads/Emissions_Agriculture_Manure_applied_to_soils_E_All_Data_(Normalized).zip"}, {"DatasetCode":"GV","DatasetName":"Climate Change: Drained organic soils","Topic":"Agriculture, Forestry and Other Land Use, Greenhouse Gas Emissions","DatasetDescription":"The FAOSTAT domain Organic soils consist of nitrous oxide (N2O) and carbon dioxide (CO2) emissions associated with the drainage of organic soils – using histosols as proxy – for agriculture. Data are computed geospatially, using the Tier 1 method of the 2006 IPCC Guidelines for National greenhouse gas Inventories (IPCC, 2006). Estimates are available by country and with global coverage, in complete time series for the period 1990–2019. The database is updated annually.  The FAOSTAT domain Organic soils disseminates information by country on: activity data (in hectares of organic soils drained for agriculture); and greenhouse gas (GHG) emissions (in kilotonnes of N2O and CO2). Drainage and associated emissions are assessed separately for IPCC land use categories cropland and grassland, corresponding to FAO land use categories ‘’cropland’’ and ‘’permanent meadows and pastures.’’ Data are available for all countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.   This FAOSTAT domain also disseminates the activity data and emissions data reported by countries to the United Nations Framework Convention on Climate Change (UNFCCC), under ‘Cultivation of organic soils’ for the N2O component and categories ‘Cropland drained organic soils’ and ‘Grassland drained organic soils’ for the CO2. Activity data are sourced from the most recently available GHG National Inventories (NGHGI) or from National Communications. Emission data are sourced directly from the UNFCCC data portal or from Biennial Update Reports (BURs). UNFCCC data are disseminated in FAOSTAT with permission, formalized via a FAO-UNFCCC Memorandum of Understanding.","Contact":"Francesco Nicola Tubiello","Email":"faostat@fao.org","DateUpdate":"2022-05-24T00:00:00","CompressionFormat":"zip","FileType":"csv","FileSize":"476KB","FileRows":58721,"FileLocation":"https://fenixservices.fao.org/faostat/static/bulkdownloads/Emissions_Drained_Organic_Soils_E_All_Data_(Normalized).zip"}, {"DatasetCode":"GW","DatasetName":"Climate Change: Waste Disposal","Topic":"Agri-food systems; Greenhouse Gas Emissions; Climate Change","DatasetDescription":null,"Contact":"Francesco Nicola Tubiello","Email":"faostat@fao.org","DateUpdate":"2020-11-20T00:00:00","CompressionFormat":"zip","FileType":"csv","FileSize":"1556KB","FileRows":178270,"FileLocation":"https://fenixservices.fao.org/faostat/static/bulkdownloads/Emissions_Agriculture_Waste_Disposal_E_All_Data_(Normalized).zip"}, {"DatasetCode":"GY","DatasetName":"Climate Change: Synthetic Fertilizers","Topic":"Agriculture, Forestry and Other Land Use, Greenhouse Gas Emissions","DatasetDescription":"Greenhouse gas (GHG) emissions from synthetic fertilizers consist of nitrous oxide gas from synthetic nitrogen additions to managed soils. Specifically, N2O is produced by microbial processes of nitrification and de-nitrification taking place on the addition site (direct emissions), and after volatilization/re-deposition and leaching processes (indirect emissions).  The FAOSTAT emissions database is computed following Tier 1 IPCC 2006 Guidelines for National GHG Inventories vol. 4, ch. 11 (http://www.ipcc-nggip.iges.or.jp/public/2006gl/vol4.html).  The FAOSTAT domain Synthetic Fertilizers disseminates information on the amount of nitrogen in chemical and mineral fertilizers applied to agricultural soils (kg of nutrients); and the associated direct and indirect N2O emissions (kilotonnes N2O). Data are available by country, for standard FAOSTAT regional aggregations, including for Annex I and non-Annex I groups. The 2019 values For this update are computed from the average of two most recent years.  This domain also disseminates the activity data and emissions data reported by countries to the United Nations Framework Convention on Climate Change (UNFCCC) for the category Inorganic N fertilizers applied to managed soils. Activity data are sourced from the most recently available GHG National Inventories (NGHGI) or from National Communications. Emission data are sourced directly from the UNFCCC data portal or from Biennial Update Reports (BURs). UNFCCC data are disseminated in FAOSTAT with permission, formalized via a FAO-UNFCCC Memorandum of Understanding.","Contact":"Francesco Nicola Tubiello","Email":"faostat@fao.org","DateUpdate":"2022-06-27T00:00:00","CompressionFormat":"zip","FileType":"csv","FileSize":"830KB","FileRows":92252,"FileLocation":"https://fenixservices.fao.org/faostat/static/bulkdownloads/Emissions_Agriculture_Synthetic_Fertilizers_E_All_Data_(Normalized).zip"}, {"DatasetCode":"HS","DatasetName":"Discontinued archives and data series: Indicators from Household Surveys (gender, area, socioeconomics)","Topic":null,"DatasetDescription":null,"Contact":null,"Email":null,"DateUpdate":"2014-07-31T00:00:00","CompressionFormat":"zip","FileType":"csv","FileSize":"1437KB","FileRows":199260,"FileLocation":"https://fenixservices.fao.org/faostat/static/bulkdownloads/Indicators_from_Household_Surveys_E_All_Data_(Normalized).zip"}, {"DatasetCode":"IC","DatasetName":"Investment: Credit to Agriculture","Topic":"Total economy and agriculture, forestry and fishery","DatasetDescription":"The Credit to Agriculture dataset provides national data for over 130 countries on the amount of loans provided by the private/commercial banking sector to producers in agriculture, forestry and fishing, including household producers, cooperatives, and agro-businesses. For some countries, the three subsectors of agriculture, forestry, and fishing are completely specified. In other cases, complete disaggregations are not available. The dataset also provides statistics on the total credit to all industries, indicators on the share of credit to agricultural producers, and an agriculture orientation index (AOI) for credit that normalizes the share of credit to agriculture over total credit by dividing it by the share of agriculture in gross domestic product (GDP). As such, it can provide a more accurate indication of the relative importance that banking sectors place on financing the sector. An AOI lower than 1 indicates that the agriculture sector receives a credit share lower than its contribution to the economy, while an AOI greater than 1 indicates a credit share to the agriculture sector greater than its economic contribution.","Contact":"Veronica Boero, Eun Jeong Lee","Email":"faostat@fao.org","DateUpdate":"2022-02-04T00:00:00","CompressionFormat":"zip","FileType":"csv","FileSize":"443KB","FileRows":50060,"FileLocation":"https://fenixservices.fao.org/faostat/static/bulkdownloads/Investment_CreditAgriculture_E_All_Data_(Normalized).zip"}, {"DatasetCode":"IG","DatasetName":"Investment: Government Expenditure","Topic":"Besides Total Expenditure, the GEA dataset covers expenditure in the following socio-economic sectors: Economic affairs; Agriculture, forestry and fishing; Agriculture; Forestry; Fishing and hunting; and Environmental Protection, as defined by COFOG. The dataset reports expenditure for Central Government (or Budgetary Central Government, when Central Government is not available) and General Government. Since 2018, to align with the Government Finance Statistics Manual 2014, countries report Central Government excluding Social Security Funds. Even though, for some countries the time series still refer to Central Government including Social Security Funds. For further details, please refer to the file Country Notes available at http://fenixservices.fao.org/faostat/static/documents/IG/IG_Country_Notes_e.pdf","DatasetDescription":"The Statistics Division of FAO collects annually data on Government Expenditure on Agriculture through a questionnaire, which was developed in partnership with the International Monetary Fund (IMF). The IMF is the responsible institution for the Government Finance Statistics (GFS) methodology and annually collects GFS data, including Expenditure by Functions of Government (COFOG). The Classification of the Functions of Government (COFOG) is an international classification developed by Organisation for Economic Co-operation and Development (OECD) and published by the United Nations Statistical Division (UNSD), with the aim of categorise governments' functions according to their purposes. The FAO questionnaire aligns with Table 7 of the IMF GFS questionnaire, replicates the relevant aggregates and drills down to request additional detail related to Agriculture. The FAO dataset consists of a time series, from 2001 onwards, of Total Government Expenditure and expenditure in: Economic affairs; Agriculture, Forestry, Fishing and Hunting, along with its three disaggregated subsectors of Agriculture, Forestry and Fishing; and Environmental Protection. In addition, expenditure in each detailed function are further disaggregated into Recurrent and Capital expenditure. Additional indicators include the Agriculture Share of Government Expenditure, and the Agriculture Orientation Index (ratio between the Agriculture Share of Government Expenditure and the Agriculture Value Added as Share of GDP). Imputation methods were used to provide a complete and consistent global dataset as some challenges arise with different stages of implementation of the GFS methodology and COFOG classification, and differences in the data collection and reporting at country level. Data are reported for the highest level of government available (Consolidated general government, consolidated central government or budgetary central government) and are available for about 100 countries on a regular basis. In some cases (for example, India and Pakistan), data may reflect the general government sector as per national norm. That is, budgetary central government combined with state government.","Contact":"Brian Carisma / Veronica Boero","Email":"Brian.Carisma@fao.org/Veronica.Boero@fao.org/Investment-Data@fao.org","DateUpdate":"2021-11-30T00:00:00","CompressionFormat":"zip","FileType":"csv","FileSize":"776KB","FileRows":76876,"FileLocation":"https://fenixservices.fao.org/faostat/static/bulkdownloads/Investment_GovernmentExpenditure_E_All_Data_(Normalized).zip"}, {"DatasetCode":"LC","DatasetName":"Land, Inputs and Sustainability: Land Cover","Topic":"Land cover; Environment; Land Accounting","DatasetDescription":"The FAOSTAT domain Land Cover under the Agri-Environmental Indicators section contains land cover information organized by the land cover classes of the international standard system for Environmental and Economic Accounting Central Framework (SEEA CF). The land cover information is compiled from publicly available Global Land Cover (GLC) maps: a) MODIS land cover types based on the Land Cover Classification System, LCCS (2001–2018) and b) the European Spatial Agency (ESA) Climate Change Initiative (CCI) annual land cover maps (1992–2018) produced by the Université catholique de Louvain (UCL)-Geomatics and now under the European Copernicus Program.","Contact":"Francesco Nicola Tubiello","Email":"faostat@fao.org","DateUpdate":"2022-05-12T00:00:00","CompressionFormat":"zip","FileType":"csv","FileSize":"1526KB","FileRows":207804,"FileLocation":"https://fenixservices.fao.org/faostat/static/bulkdownloads/Environment_LandCover_E_All_Data_(Normalized).zip"}, {"DatasetCode":"MK","DatasetName":"Macro-Economic Indicators: Macro Indicators","Topic":"*Total Economy (ISIC Rev. 4, A-U_01-99),*AFF -Agriculture, Forestry, and Fishing (ISIC Rev. 4, A_01-03),*Ag - Agriculture (Crop and animal production, hunting and related service activities) (ISIC Rev. 4, A_01),*MAN - total Manufacturing (ISIC Rev. 4, C_10-33),*FBT - Manufacturing of food, beverages and tobacco products (ISIC Rev. 4, C_10-12),*FB - Manufacturing of food and beverages products (ISIC Rev. 4, C_10-11),*Tob - Manufacturing of tobacco products (ISIC Rev. 4, C_12).","DatasetDescription":"The FAOSTAT Macro Indicators database provides a selection of country-level macroeconomic indicators relating to total economy (GDP, GFCF); agriculture (Ag); agriculture, forestry and fishing (AFF); manufacturing (MAN); manufacturing of food products and beverages (FB); manufacturing of tobacco products (Tob); and manufacturing of food, beverage and tobacco products (FBT). It releases time series for a selection of National Accounts variables, including gross domestic product, gross fixed capital formation, industry-level value added and gross output. The database also proposes additional indicators such as per capita GDP, year-on-year growth rates and measures of industry contribution to GDP.All data relating to GDP, GFCF, AFF, and to MAN originates from the United Nations Statistics Division (UNSD) National Accounts Estimates of Main Aggregates database, which consists of a complete and consistent set of time series of the main National Accounts (NA) aggregates of all UN Members States and other territories in the world for which National Accounts information is available. The UNSD database's content is based on the countries' official NA data reported to UNSD through the annual National Accounts Questionnaire, supplemented with data estimates for any years and countries with incomplete or inconsistent information (See http://unstats.un.org/unsd/snaama/Introduction.asp).Series relating to the sub-industry Ag are obtained from the UNSD NA Official Country Data databases while series on the FB, Tob and FBT industry originates from  UNIDO INDSTAT2 databases. In order to ensure that sub-industry series are consistent in levels with National Accounts based series, which is needed to support comparability across industries (agriculture vs. agro-industry and sub-industries), we proceed to a rescaling exercise of UNIDO originating series on UNSD National Accounts Estimates of Main Aggregates data series (See Section 20 for a more detailed description of the data processing steps).","Contact":"Veronica Boero","Email":"macrostats@fao.org","DateUpdate":"2022-04-27T00:00:00","CompressionFormat":"zip","FileType":"csv","FileSize":"6322KB","FileRows":661177,"FileLocation":"https://fenixservices.fao.org/faostat/static/bulkdownloads/Macro-Statistics_Key_Indicators_E_All_Data_(Normalized).zip"}, {"DatasetCode":"OA","DatasetName":"Population and Employment: Annual population","Topic":"Demography","DatasetDescription":"The FAOSTAT Population module contains time series data on population, by sex and urban/rural. The series consist of both estimates and projections for different periods as available from the original sources, namely:1. Population data refers to the World Population Prospects: The 2019 Revision from the UN Population Division.2. Urban/rural population data refers to the World Urbanization Prospects: The 2018 Revision from the UN Population Division./","Contact":"Piero Conforti","Email":"Piero.Conforti@fao.org","DateUpdate":"2021-12-03T00:00:00","CompressionFormat":"zip","FileType":"csv","FileSize":"1475KB","FileRows":160411,"FileLocation":"https://fenixservices.fao.org/faostat/static/bulkdownloads/Population_E_All_Data_(Normalized).zip"}, {"DatasetCode":"OEA","DatasetName":"Population and Employment: Employment Indicators: Agriculture","Topic":"Labour market","DatasetDescription":"FAOSTAT updates the employment indicators yearly, using data from the International Labour Organization (ILO) database that contains a rich set of indicators from a wide range of topics related to labour statistics. The FAOSTAT Employment indicators Domain focus on indicators related to employment in agriculture and rural areas. The indicators on agricultural areas provide information on the status in employment, divisions of agriculture and hours worked of the people employed in agriculture, forestry and fishing by sex and age whenever possible.","Contact":"Veronica Boero","Email":"Veronica.Boero@fao.org","DateUpdate":"2021-12-14T00:00:00","CompressionFormat":"zip","FileType":"csv","FileSize":"1331KB","FileRows":128679,"FileLocation":"https://fenixservices.fao.org/faostat/static/bulkdownloads/Employment_Indicators_Agriculture_E_All_Data_(Normalized).zip"}, {"DatasetCode":"OER","DatasetName":"Population and Employment: Employment Indicators: Rural","Topic":"Labour market","DatasetDescription":"FAOSTAT updates the employment indicators yearly, using data from the International Labour Organization (ILO) database that contains a rich set of indicators from a wide range of topics related to labour statistics. The FAOSTAT Employment indicators Domain focus on indicators related to employment in agriculture and rural areas. The indicators on rural areas provide information on the overall employment in rural areas, status in employment, and labour force participation by sex and age whenever possible.","Contact":"Veronica Boero","Email":"Veronica.Boero@fao.org","DateUpdate":"2021-12-14T00:00:00","CompressionFormat":"zip","FileType":"csv","FileSize":"837KB","FileRows":91923,"FileLocation":"https://fenixservices.fao.org/faostat/static/bulkdownloads/Employment_Indicators_Rural_E_All_Data_(Normalized).zip"}, {"DatasetCode":"PA","DatasetName":"Discontinued archives and data series: Producer Prices (old series)","Topic":"Most crop and livestock products under agricultural activity","DatasetDescription":"This sub-domain contains data on Agriculture Producer Prices and Producer Price Indices collected no later than 1996. These are prices received by farmers for primary crops, live animals weight and livestock primary products as collected at the point of initial sale (prices paid at the farm-gate). Data are provided for over 97 countries and for some 200 commodities.","Contact":"Sangita Dubey","Email":"faostat@fao.org","DateUpdate":"1991-12-31T00:00:00","CompressionFormat":"zip","FileType":"csv","FileSize":"959KB","FileRows":139738,"FileLocation":"https://fenixservices.fao.org/faostat/static/bulkdownloads/PricesArchive_E_All_Data_(Normalized).zip"}, {"DatasetCode":"PD","DatasetName":"Prices: Deflators","Topic":"*GDP and GFCF: Total Economy Gross Domestic Product and Gross Fixed Capital Formation, respectively (ISIC Rev. 3, A-Q_01-99 and ISIC Rev. 4, A-U_01-99) as for the GDP deflator and the GFCF deflator;*AFF: - Agriculture, Forestry, and Fishing (ISIC Rev. 3, A-B_01-05 and ISIC Rev. 4, A_01-03) as for the agriculture value-added deflator;*MAN: - Manufacturing (ISIC Rev. 3, D_15-37 and ISIC Rev. 4, C_10-33) as for the manufacturing value-added deflator.","DatasetDescription":"The FAOSTAT Deflators database provides the following selection of implicit price deflator series by country and at regional level: Gross Domestic Product (GDP) deflator, Gross Fixed Capital Formation (GFCF) deflator, Agriculture, Forestry, Fishery Value-Added (VA_AFF) deflator, and Manufacturing Valued-Added (VA_MAN) deflator.A deflator is a figure expressing the change in prices over a period of time for a product or a basket of products by comparing a reference period to a base period. It is obtained by dividing a current price value of a given aggregate by its real counterpart.  When calculated from the major national accounting aggregates such as GDP or agriculture value added, implicit price deflators pertains to wider ranges of goods and services in the economy than that represented by any of the individual price indexes (such as CPIs, PPIs). Movements in an implicit price deflator reflect both changes in price and changes in the composition of the aggregate for which the deflator is calculated.In the FAOSTAT Deflators database, all series are derived from the United Nations Statistics Division (UNSD) National Accounts Analysis of Main Aggregates database (UNSD AMA).  In particular, the implicit GDP deflator, the implicit GFCF deflator, the implicit value added deflator of Agriculture, Forestry, Fishery and the implicit value added deflator of Manufacturing are obtained by dividing the series in current prices by those in constant 2015 prices (base year).","Contact":"Veronica Boero","Email":"macrostats@fao.org","DateUpdate":"2022-03-23T00:00:00","CompressionFormat":"zip","FileType":"csv","FileSize":"698KB","FileRows":80600,"FileLocation":"https://fenixservices.fao.org/faostat/static/bulkdownloads/Deflators_E_All_Data_(Normalized).zip"}, {"DatasetCode":"PE","DatasetName":"Prices: Exchange rates","Topic":"All sectors","DatasetDescription":"* Annual exchange rates, Standard Local Currency Units (SLC) per US dollar.* Annual and Monthly exchange rates, Local currency Units (LCU) per US dollar.","Contact":"Veronica Boero / Jean-Marie Munyeshyaka","Email":"faostat@fao.org","DateUpdate":"2022-07-30T00:00:00","CompressionFormat":"zip","FileType":"csv","FileSize":"1118KB","FileRows":141147,"FileLocation":"https://fenixservices.fao.org/faostat/static/bulkdownloads/Exchange_rate_E_All_Data_(Normalized).zip"}, {"DatasetCode":"PP","DatasetName":"Prices: Producer Prices","Topic":"Most crop and livestock products under agricultural activity","DatasetDescription":"This sub-domain contains data on Agriculture Producer Prices and Producer Price Index. Agriculture Producer Prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm-gate). Annual data are provided from 1991, while mothly data from January 2010 for 180 country and 212 product.Producer Price Index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm-gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.","Contact":"Piero Conforti/Michele Vollaro/Jean Marie Munyeshyaka","Email":"faostat@fao.org","DateUpdate":"2022-07-15T00:00:00","CompressionFormat":"zip","FileType":"csv","FileSize":"9353KB","FileRows":1094596,"FileLocation":"https://fenixservices.fao.org/faostat/static/bulkdownloads/Prices_E_All_Data_(Normalized).zip"}, {"DatasetCode":"QCL","DatasetName":"Production: Crops and livestock products","Topic":"Crops and live animals, primary and selected derived commodities.","DatasetDescription":"Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types);  Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck,  game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk,  skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt","Contact":"Mr. Salar Tayyib","Email":"faostat@fao.org","DateUpdate":"2022-02-16T00:00:00","CompressionFormat":"zip","FileType":"csv","FileSize":"27855KB","FileRows":3786052,"FileLocation":"https://fenixservices.fao.org/faostat/static/bulkdownloads/Production_Crops_Livestock_E_All_Data_(Normalized).zip"}, {"DatasetCode":"QI","DatasetName":"Production: Production Indices","Topic":"Most crop products under agricultural activity.","DatasetDescription":"Crop statistics are recorded for 173 products, covering the following categories: Crops Primary, Fibre Crops Primary, Cereals, Coarse Grain, Citrus Fruit, Fruit, Jute Jute-like Fibres, Oilcakes Equivalent, Oil crops Primary, Pulses, Roots and Tubers, Treenuts and Vegetables and Melons. Data are expressed in terms of area harvested, production quantity and yield. The objective is to comprehensively cover production of all primary crops for all countries and regions in the world.Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. Area data relate to harvested area. Some countries report sown or cultivated area only however, in these countries the sown or cultivated area does not differ significantly in normal years from the area actually harvested, either because practically the whole area sown is harvested or because the area surveys are conducted around the harvest period.Vegetables, total (including melons): Data relate to vegetable crops grown mainly for human consumption. Crops such as cabbages, pumpkins and carrots, when explicitly cultivated for animal feed, are therefore excluded. Statistics on vegetables are not available in many countries, and the coverage of the reported data differs from country to country. In general, it appears that the data refer to crops grown in field and market gardens mainly for sale, thus excluding crops cultivated in kitchen gardens or small family gardens mainly for household consumption.Fruit, total (excluding melons): Data refer to total production of fresh fruit, whether finally used for direct consumption for food or feed, or processed into different products: dry fruit, juice, jam, alcohol, etc. Generally, production data relate to plantation crops or orchard crops grown mainly for sale. Data on production from scattered trees used mainly for home consumption are not usually collected. Production from wild plants, particularly berries, which is of some importance in certain countries, is generally disregarded by national statistical services. Therefore, the data for the various fruits and berries are rather incomplete. Bananas and plantains: Figures on bananas refer, as far as possible, to all edible fruit-bearing species of the genus Musa except Musa paradisiaca, commonly known as plantain. Unfortunately, several countries make no distinction in their statistics between bananas and plantains and publish only overall estimates. When this occurs and there is some indication or assumption that the data reported refer mainly to bananas, the data are included. The production data on bananas and plantains reported by the various countries are also difficult to compare because a number of countries report in terms of bunches, which generally means that the stalk is included in the weight. Dates, plantains and total grapes are included in the “total fruit” aggregated figures, while olives are excluded.    Treenuts, aggregated: Production of nuts (including chestnuts) relates to nuts in the shell or in the husk. Statistics are very scanty and generally refer only to crops for sale. In addition to the kind of nuts shown separately, production data include all other treenuts mainly used as dessert or table nuts, such as pecan nuts, pili nuts, sapucaia nuts and macadamia nuts. Nuts mainly used for flavouring beverages are excludedas are masticatory and stimulant nuts and nuts used mainly for the extraction of oil or butter, including areca/betel nuts, cola nuts, illipe nuts, karate nuts, coconuts, tung nuts, oilpalm nuts etc.","Contact":"Mr. Salar Tayyib","Email":"faostat@fao.org","DateUpdate":"2022-03-31T00:00:00","CompressionFormat":"zip","FileType":"csv","FileSize":"14508KB","FileRows":1918046,"FileLocation":"https://fenixservices.fao.org/faostat/static/bulkdownloads/Production_Indices_E_All_Data_(Normalized).zip"}, {"DatasetCode":"QV","DatasetName":"Production: Value of Agricultural Production","Topic":"Most crop products under agricultural activity.","DatasetDescription":"Crop statistics are recorded for 173 products, covering the following categories: Crops Primary, Fibre Crops Primary, Cereals, Coarse Grain, Citrus Fruit, Fruit, Jute Jute-like Fibres, Oilcakes Equivalent, Oil crops Primary, Pulses, Roots and Tubers, Treenuts and Vegetables and Melons. Data are expressed in terms of area harvested, production quantity and yield. The objective is to comprehensively cover production of all primary crops for all countries and regions in the world.Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. Area data relate to harvested area. Some countries report sown or cultivated area only however, in these countries the sown or cultivated area does not differ significantly in normal years from the area actually harvested, either because practically the whole area sown is harvested or because the area surveys are conducted around the harvest period.Vegetables, total (including melons): Data relate to vegetable crops grown mainly for human consumption. Crops such as cabbages, pumpkins and carrots, when explicitly cultivated for animal feed, are therefore excluded. Statistics on vegetables are not available in many countries, and the coverage of the reported data differs from country to country. In general, it appears that the data refer to crops grown in field and market gardens mainly for sale, thus excluding crops cultivated in kitchen gardens or small family gardens mainly for household consumption.Fruit, total (excluding melons): Data refer to total production of fresh fruit, whether finally used for direct consumption for food or feed, or processed into different products: dry fruit, juice, jam, alcohol, etc. Generally, production data relate to plantation crops or orchard crops grown mainly for sale. Data on production from scattered trees used mainly for home consumption are not usually collected. Production from wild plants, particularly berries, which is of some importance in certain countries, is generally disregarded by national statistical services. Therefore, the data for the various fruits and berries are rather incomplete. Bananas and plantains: Figures on bananas refer, as far as possible, to all edible fruit-bearing species of the genus Musa except Musa paradisiaca, commonly known as plantain. Unfortunately, several countries make no distinction in their statistics between bananas and plantains and publish only overall estimates. When this occurs and there is some indication or assumption that the data reported refer mainly to bananas, the data are included. The production data on bananas and plantains reported by the various countries are also difficult to compare because a number of countries report in terms of bunches, which generally means that the stalk is included in the weight. Dates, plantains and total grapes are included in the “total fruit” aggregated figures, while olives are excluded.    Treenuts, aggregated: Production of nuts (including chestnuts) relates to nuts in the shell or in the husk. Statistics are very scanty and generally refer only to crops for sale. In addition to the kind of nuts shown separately, production data include all other treenuts mainly used as dessert or table nuts, such as pecan nuts, pili nuts, sapucaia nuts and macadamia nuts. Nuts mainly used for flavouring beverages are excludedas are masticatory and stimulant nuts and nuts used mainly for the extraction of oil or butter, including areca/betel nuts, cola nuts, illipe nuts, karate nuts, coconuts, tung nuts, oilpalm nuts etc.","Contact":"Mr. Salar Tayyib","Email":"faostat@fao.org","DateUpdate":"2022-03-30T00:00:00","CompressionFormat":"zip","FileType":"csv","FileSize":"24724KB","FileRows":2839275,"FileLocation":"https://fenixservices.fao.org/faostat/static/bulkdownloads/Value_of_Production_E_All_Data_(Normalized).zip"}, {"DatasetCode":"RA","DatasetName":"Discontinued archives and data series: Fertilizers archive","Topic":"Agriculture, Forestry and Fisheries (ISIC A)","DatasetDescription":"The Fertilizer archive dataset containsinformation on the Production, Trade  and Consumption of chemical and mineral fertilizers products, both in total nutrients and in amount of product, over the time series 1961 to 2002.The datasetalso contains data on Prices paid by farmers expressed in local currencies (as a consequence no country aggregates are  available) for single fertilizer products. This dataset is an archive and it is disseminated as it was in the previous FAOSTAT System. No dataset updates made or to be made in the future.","Contact":"Francesco Nicola Tubiello","Email":"faostat@fao.org","DateUpdate":"2020-08-13T00:00:00","CompressionFormat":"zip","FileType":"csv","FileSize":"1334KB","FileRows":181854,"FileLocation":"https://fenixservices.fao.org/faostat/static/bulkdownloads/Inputs_FertilizersArchive_E_All_Data_(Normalized).zip"}, {"DatasetCode":"RFB","DatasetName":"Land, Inputs and Sustainability: Fertilizers by Product","Topic":"Environment, Agricultural input statistics","DatasetDescription":"The Fertilizers by Product dataset contains information on the Production, Trade and Agriculture Use of inorganic (chemical or mineral) fertilizers products, over the time series 2002-present. The fertilizer statistics data are for a set of 23 product categories. Both straight and compound fertilizers are included. There is information available about methodology at: http://fenixservices.fao.org/faostat/static/documents/RFB/RFB_EN_README.pdf.","Contact":"Francesco Nicola Tubiello","Email":"faostat@fao.org","DateUpdate":"2022-06-10T00:00:00","CompressionFormat":"zip","FileType":"csv","FileSize":"1592KB","FileRows":184766,"FileLocation":"https://fenixservices.fao.org/faostat/static/bulkdownloads/Inputs_FertilizersProduct_E_All_Data_(Normalized).zip"}, {"DatasetCode":"RFN","DatasetName":"Land, Inputs and Sustainability: Fertilizers by Nutrient","Topic":"Environment, Agricultural input statistics","DatasetDescription":"The Fertilizers by Nutrient dataset contains information on the totals in nutrients for Production, Trade and Agriculture Use of inorganic (chemical or mineral) fertilizers, over the time series 1961-present. The data are provided for the three primary plant nutrients: nitrogen (N), phosphorus (expressed as P2O5) and potassium (expressed as K2O). Both straight and compound fertilizers are included. There is information on the methodology available at: http://fenixservices.fao.org/faostat/static/documents/RFN/RFN_EN_README.pdf","Contact":"Francesco Nicola Tubiello","Email":"faostat@fao.org","DateUpdate":"2022-06-10T00:00:00","CompressionFormat":"zip","FileType":"csv","FileSize":"763KB","FileRows":99919,"FileLocation":"https://fenixservices.fao.org/faostat/static/bulkdownloads/Inputs_FertilizersNutrient_E_All_Data_(Normalized).zip"}, {"DatasetCode":"RL","DatasetName":"Land, Inputs and Sustainability: Land Use","Topic":"Agriculture, Forestry and Fisheries (ISIC A)","DatasetDescription":"The FAOSTAT Land Use domain contains data on forty-four categories of land use, irrigation and agricultural practices, relevant to monitor agriculture, forestry and fisheries activities at national, regional and global level. Data are available by country and year, with global coverage and annual updates.","Contact":"Francesco Nicola Tubiello","Email":"faostat@fao.org","DateUpdate":"2022-06-20T00:00:00","CompressionFormat":"zip","FileType":"csv","FileSize":"1442KB","FileRows":213100,"FileLocation":"https://fenixservices.fao.org/faostat/static/bulkdownloads/Inputs_LandUse_E_All_Data_(Normalized).zip"}, {"DatasetCode":"RM","DatasetName":"Discontinued archives and data series: Machinery","Topic":"Agriculture, excluding forestry and fishing","DatasetDescription":"Important notice: FAOSTAT database on Agriculture Machinery is no longer active. The latest online version of the database has as reference year 2009 (with data collected in year 2011). FAOSTAT database on Agriculture Machinery provides statistical series on Agricultural Machinery and Equipment statistical series referring to the following items: tractors, harvesters and threshers, irrigation pumps, milking machines, hand tools, and soil machines. The database includes estimates of agriculture machinery in use and value of import and export of agriculture machinery.","Contact":"Sangita Dubey","Email":"faostat@fao.org","DateUpdate":"2021-12-03T00:00:00","CompressionFormat":"zip","FileType":"csv","FileSize":"1168KB","FileRows":146834,"FileLocation":"https://fenixservices.fao.org/faostat/static/bulkdownloads/Investment_Machinery_E_All_Data_(Normalized).zip"}, {"DatasetCode":"RP","DatasetName":"Land, Inputs and Sustainability: Pesticides Use","Topic":"Agriculture (ISIC A)","DatasetDescription":"The Pesticides Use database includes data on the use of major pesticide groups (Insecticides, Herbicides, Fungicides, Plant growth regulators and Rodenticides) and of relevant chemical families. Data report the quantities (in tonnes of active ingredients) of pesticides used in or sold to the agricultural sector for crops and seeds. Information on quantities applied to single crops is not available.","Contact":"Francesco Nicola Tubiello","Email":"faostat@fao.org","DateUpdate":"2022-06-17T00:00:00","CompressionFormat":"zip","FileType":"csv","FileSize":"581KB","FileRows":76767,"FileLocation":"https://fenixservices.fao.org/faostat/static/bulkdownloads/Inputs_Pesticides_Use_E_All_Data_(Normalized).zip"}, {"DatasetCode":"RT","DatasetName":"Land, Inputs and Sustainability: Pesticides Trade","Topic":"Agriculture, Forestry and Fisheries (ISIC A).","DatasetDescription":"This domain contains data on pesticides and covers two different categories: pesticides traded in form or packagingfor retail sale or as preparations or articles, and pesticides traded as separate chemically defined compounds (if relevant for the Rotterdam Convention on the Prior Informed Consent Procedure for Certain Hazardous Chemicals and Pesticides in International Trade). The pesticides traded for retail sale or as preparations or articles are those classified under code 38.08 in the Harmonized System Nomenclature (HS) and include: hazardous pesticides, insecticides, fungicides, herbicides, disinfectants and other. For these pesticides, this domain contains trade data (imports and exports) in values only (current 1000 US dollars), and the time series extends from 1961 onwards. The pesticides traded as separate chemically defined compounds are those listed in Annex III of the Rotterdam Convention (excluding industrial chemicals) and therefore subject to the Prior Informed Consent (PIC) procedure. The correspondence with the HS Nomenclature is shown in the table  at the Related Documents section. For these pesticides, this domain contains trade data (imports and exports) in both value (current 1000 US dollars) and quantity (net weight in tonnes), and the time series extends from 2007 onwards.","Contact":"Francesco Nicola Tubiello","Email":"faostat@fao.org","DateUpdate":"2022-06-17T00:00:00","CompressionFormat":"zip","FileType":"csv","FileSize":"1508KB","FileRows":163483,"FileLocation":"https://fenixservices.fao.org/faostat/static/bulkdownloads/Inputs_Pesticides_Trade_E_All_Data_(Normalized).zip"}, {"DatasetCode":"RY","DatasetName":"Discontinued archives and data series: Machinery Archive","Topic":null,"DatasetDescription":null,"Contact":null,"Email":null,"DateUpdate":"2021-12-03T00:00:00","CompressionFormat":"zip","FileType":"csv","FileSize":"1771KB","FileRows":328932,"FileLocation":"https://fenixservices.fao.org/faostat/static/bulkdownloads/Investment_MachineryArchive_E_All_Data_(Normalized).zip"}, {"DatasetCode":"SCL","DatasetName":"Food Balances: Supply Utilization Accounts","Topic":"Most crop and livestock products, including processed products, under agricultural activity.","DatasetDescription":"Supply Utilization Accounts and Food Balance Sheet present a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.","Contact":"Mr. Salar Tayyib","Email":"faostat@fao.org","DateUpdate":"2022-02-11T00:00:00","CompressionFormat":"zip","FileType":"csv","FileSize":"62666KB","FileRows":10117501,"FileLocation":"https://fenixservices.fao.org/faostat/static/bulkdownloads/SUA_Crops_Livestock_E_All_Data_(Normalized).zip"}, {"DatasetCode":"SDGB","DatasetName":"SDG Indicators: SDG Indicators","Topic":null,"DatasetDescription":"As the custodian agency of 21 SDG indicators, the Food and Agriculture Organization of the United Nations (FAO) is responsible for curating and refining the methodologies of these indicators, collecting data from national sources, ensuring their quality and compatibility with applicable standards and classifications, and disseminating data at global level. This FAOSTAT domain complements the global SDG database administered by the United Nations Statistical Division, as well as FAO’s SDG indicators portal, by providing access to the available data for each of these indicators.  Please click the metadata link on the right hand navigation column for an abridged version of the methodology for compiling each of these indicators, a description of data sources and the relevant contact persons responsible for each indicator in the Organization. For a more detailed description of the methodology, data sources and reporting procedures, please follow the link to the official SDG indicator metadata document available at the bottom of each summary metadata page in the document on the right. ","Contact":"Dorian Kalamvrezos Navarro","Email":"doriankalamvrezos.navarro@fao.org","DateUpdate":"2022-07-06T00:00:00","CompressionFormat":"zip","FileType":"csv","FileSize":"2673KB","FileRows":220879,"FileLocation":"https://fenixservices.fao.org/faostat/static/bulkdownloads/SDG_BulkDownloads_E_All_Data_(Normalized).zip"}, {"DatasetCode":"TCL","DatasetName":"Trade: Crops and livestock products","Topic":"The dataset contains all food and agricultural products imported and exported during the reference year by country. In addition to the individual country data, other item and country aggregates are disseminated. The processed trade data is essential for the compilation of Supply/Utilization Accounts (SUA) and Food Balance Sheets (FBS).","DatasetDescription":"The food and agricultural trade dataset is collected, processed and disseminated by FAO according to the standard International Merchandise Trade Statistics (IMTS) Methodology. The data is mainly provided by UNSD, Eurostat, and other national authorities as needed. This source data is checked for outliers, trade partner data is used for non-reporting countries or missing cells, and data on food aid is added to take into account total cross-border trade flows. The trade database includes the following variables: export quantity, export value, import quantity, and import value. The trade database includes all food and agricultural products imported/exported annually by all the countries in the world.","Contact":"Mr. Salar Tayyib","Email":"faostat@fao.org","DateUpdate":"2022-04-13T00:00:00","CompressionFormat":"zip","FileType":"csv","FileSize":"111314KB","FileRows":17444859,"FileLocation":"https://fenixservices.fao.org/faostat/static/bulkdownloads/Trade_CropsLivestock_E_All_Data_(Normalized).zip"}, {"DatasetCode":"TI","DatasetName":"Trade: Trade Indices","Topic":"The dataset contains all food and agricultural products imported and exported during the reference year by country. In addition to the individual country data, other item and country aggregates are disseminated. The processed trade data is essential for the compilation of Supply/Utilization Accounts (SUA) and Food Balance Sheets (FBS).","DatasetDescription":"The food and agricultural trade dataset is collected, processed and disseminated by FAO according to the standard International Merchandise Trade Statistics (IMTS) Methodology. The data is mainly provided by UNSD, Eurostat, and other national authorities as needed. This source data is checked for outliers, trade partner data is used for non-reporting countries or missing cells, and data on food aid is added to take into account total cross-border trade flows. The trade database includes the following variables: export quantity, export value, import quantity, and import value. The trade database includes all food and agricultural products imported/exported annually by all the countries in the world.","Contact":"Mr. Salar Tayyib","Email":"faostat@fao.org","DateUpdate":"2022-04-21T00:00:00","CompressionFormat":"zip","FileType":"csv","FileSize":"98753KB","FileRows":13756815,"FileLocation":"https://fenixservices.fao.org/faostat/static/bulkdownloads/Trade_Indices_E_All_Data_(Normalized).zip"}, {"DatasetCode":"TM","DatasetName":"Trade: Detailed trade matrix","Topic":"The dataset contains all food and agricultural products imported and exported during the reference year by country. In addition to the individual country data, other item and country aggregates are disseminated. The processed trade data is essential for the compilation of Supply/Utilization Accounts (SUA) and Food Balance Sheets (FBS).","DatasetDescription":"The food and agricultural trade dataset is collected, processed and disseminated by FAO according to the standard International Merchandise Trade Statistics (IMTS) Methodology. The data is mainly provided by UNSD, Eurostat, and other national authorities as needed. This source data is checked for outliers, trade partner data is used for non-reporting countries or missing cells, and data on food aid is added to take into account total cross-border trade flows. The trade database includes the following variables: export quantity, export value, import quantity, and import value. The trade database includes all food and agricultural products imported/exported annually by all the countries in the world.","Contact":"Mr. Salar Tayyib","Email":"faostat@fao.org","DateUpdate":"2021-11-29T00:00:00","CompressionFormat":"zip","FileType":"csv","FileSize":"385562KB","FileRows":41451253,"FileLocation":"https://fenixservices.fao.org/faostat/static/bulkdownloads/Trade_DetailedTradeMatrix_E_All_Data_(Normalized).zip"}, {"DatasetCode":"WCAD","DatasetName":"World Census of Agriculture: Structural data from agricultural censuses","Topic":"Agriculture","DatasetDescription":"Data from censuses of agriculture are collected at holding level and provide information about the structure of agriculture of a country or a territory (e.g. size and number of holdings, land tenure, legal status, and holder gender). An agricultural holding is an economic unit of agricultural production under single management comprising all livestock kept and all land used wholly or partly for agricultural production purposes. Member countries provided census data to FAO under the World Programme for the Census of Agriculture (WCA). National censuses are conducted at least once every ten years in an internationally comparable way. The ‘’Structural data from agricultural censuses’’ domain in FAOSTAT provides structural data from the last three WCA rounds (WCA 2010, 2000 and 1990) for each participating country and territory, to the extent possible. For earlier rounds (WCA 1930, 1950, 1960, 1970 and 1980) data are provided only on the number and area of holdings. The data are prepared based on the national census reports, later disseminated by FAO through the publications SDS 17, SDS 12 and SDS 9 and 9a.","Contact":"Jairo Castano","Email":"faostat@fao.org","DateUpdate":"2022-03-23T00:00:00","CompressionFormat":"zip","FileType":"csv","FileSize":"121KB","FileRows":11162,"FileLocation":"https://fenixservices.fao.org/faostat/static/bulkdownloads/World_Census_Agriculture_E_All_Data_(Normalized).zip"}]
	  }
	}